Chicken can be made into a number of delicious dishes with the help of an electric oven. You can roast it, and you can also fry or broil it. With an electric oven, no other gadgets except the basic equipment are needed. You can make your chicken in less than an hour.
Before roasting the chicken, you should go though the following prepared steps. Firstly, you are surely to check the oven racks to see whether the top rack is the center of the oven. Then you can turn on the oven, preheating the electric oven to 350 degrees.
Besides, the giblets and rinsing of the chicken need to be removed and then let some cold running water wash the chicken. Place the chicken in a roasting pan. With some olive oil or melted butter, you should baste the chicken. It will be convenient if a basting brush are available at you kitchen. To finish the preparation of the chicken, you also need to add 1/4 cup of water to the bottom of the pan.
In order to make the chicken more delicious, you are recommended to baste the chicken with olive oil or butter every 30 minutes. You should not remove the cover unless the meat thermometer inserted in the thickest portion of the thigh reaches 190 degrees. Finally, you can see the brown and chicken with delicious smell. Before carving the chicken, let it rest 10 to 15minutes.
Remember that chicken can also be stuffed just like a turkey. If you would like to cook a stuffed chicken, longer cooking time are needed. Chicken quarters can be baked on a cookie sheet in a 350-degree oven. The meat thermometer is important when checking the degree and the doneness of the chicken. Following the simple steps, you can make your own roast chicken.
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How to Cook Chicken in an Electric Oven
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